Wine list

Menu | Winelist
Entrees  
Roast Garlic Cob Loaf
$6.90
Herb & Cheese Cob Loaf
$6.90
Soup of the Day
$P.O.A
King Prawn and Avocado Salad
with a honey roasted hazelnut dressing
$16.90
Grilled Saganaki & Poached Pear Salad
with rocket, roast peppers, balsamic glaze and house made tomato chutney
$13.50
Greek Lamb Skewers
grilled, served with hommos, tabouli salad & pita bread
$12.90
Tasmanian Oysters Natural
with lemon wedges
½ Doz $15.00
Doz $29.00
Tasmanian Oyster Kilpatrick
½ Doz $16.00
Doz $30.00
Roast Garlic Prawns
skewered tiger prawns, grilled & served on jasmine rice with a creamy garlic sauce
Ent: $13.90
Main: $26.90
Salt & Pepper Squid
with rocket, rice and a harissa yoghurt
Ent: $12.50
Main: $23.90
Crumbed Calamari
fried golden brown with lemon, salad & house made tartare sauce (main served with chips)
Ent: $12.50
Main: $23.90
Malaysian Satay Chicken
lightly spiced & grilled. Served on jasmine rice with a roasted peanut, cashew, macadamia & coconut sauce and sweet pickled vegetables
Ent: $11.90
Main: $22.90
Warm Vegetable Salad
roast pumpkin, red peppers, char-grilled zucchini baby spinach, rocket, fetta and a sticky balsamic dressing
Ent: $11.90
Main: $18.90
   
Mains  
Grain Fed Eye Fillet Steak
char-grilled to your liking with potato & seasonal vegetables.
Choice of sauces: Garlic Butter, Green Pepper Corn, Mushroom, Red Wine Jus
$38.90
Crispy Skin Duck
half duck, deboned and oven roasted. Glazed with honey on a mushroom risotto with an orange and maple syrup jus and crispy walnuts
$36.90
Open Lamb Souvlaki
char-grilled loin of lamb, fanned over traditional Greek salad & crispy pita bread. Topped with red pepper puree & lemon yoghurt
$31.90
Kangaroo Fillet
rolled in bush spices, char-grilled to medium-rare. Served on roasted root vegetables & potato mash, topped with house made tomato chutney & red wine Jus
$26.90
Harissa Chicken
whole oven baked chicken breast served on rocket and mash. Topped with a tomato, onion and cucumber salsa, lemon yoghurt and crispy pita
 
$25.90
Red Thai Chicken Curry
served with jasmine rice, roti bread and yogurt
 
$24.90
Chicken Parmigiana
house crumbed breast of chicken topped with shaved leg ham, Napoli sauce & cheese. Oven baked, served with chips & salad
 
$24.50
Chicken Schnitzel
house crumbed chicken breast with chips, salad & fresh lemon
 
$21.50
Local Gummy Shark-Flake
grilled or fried in beer batter & served with chips, salad and house made tartare sauce
 
$21.90
PASTA & RISOTTO
Prawn & Scallop Linguine
pan fried and finished in a creamy saffron sauce
 
$26.90
Chicken & Mushroom Gnocchi
with caramelised onion, semi dried tomatoes in a creamy basil pesto sauce
$23.90
Mediterranean Vegetable Risotto
with mixed vegetables, pine nuts, fetta in a rich Napoli sauce
$21.90
SALADS
Thai Chicken Salad
mesclan, wombok, iceberg, red capsicum, spanish onion, bean shoots, crushed peanuts, topped with fried won tons, crispy shallots and a Thai dressing
 
$21.90
Greek Salad
spinach, rocket, tomato, red onion, capsicum, olives & fetta with a balsamic dressing
 
$10.90
Garden Salad
green lead salad mix with condiments & a red wine salad dressing
$9.00
KIDS UNDER 10 YEARS OLD
Calamari, chips & salad
$7.90
Grilled chicken tenders, chips & salad
$7.90
Spaghetti bolognaise
$7.90
Chicken schnitzel, chips & salad
$7.90
Fish, chips & salad
$7.90
Chicken nuggets, chips & salad
$7.90
SIDES
Bowl of chips
$6.50
Bowl of steamed seasonal vegetables
$6.50
Beer battered wedges - served with sour cream & sweet chilli mayonnaise
$8.00
   
Desserts
see cake display
$9.00
Kids Desserts
Ice-cream sundae or frog in pond
$4.90
   
We have vegetarian and gluten free options available.